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>> CHEF Latest News

JUN 27, 2013 - DailyCandy

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What’s for Dinner: Penne with Zucchini and Mint

Chef Andrew Feinberg of Brooklyn artisanal Italian restaurant Franny’s shares a recipe that disappears as quickly from his home table as it does from Park Slope families’ plates.

Tags: What’s for Dinner: Penne with Zucchini and Mint,  Chef Latest News