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AUG 27, 2013 - Yahoo! News

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Easy Fruit Crumble with Buttery Streusel

By Food & WineThese delicious summery fruit crumbles are served in individual cast-iron dishes and topped with a crisp, buttery streusel topping. More Summer Fruit RecipesNectarine-Thyme CrumbleINGREDIENTS6 nectarines, thinly sliced6 tablespoons granulated sugar1 1/2 tablespoons fresh lemon juice6 thyme sprigsSalt3/4 cup all-purpose flour4 tablespoons light brown sugar2 tablespoons wheat germ1/4 cup unsalted butter, softenedDIRECTIONS1. In a bowl, toss the nectarines with the granulated sugar, juice, thyme and a pinch of salt; let stand for 1 hour.2. Preheat the oven to 375°. ...

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