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DEC 27, 2013 - Yahoo! News

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4 Things Restaurant Chefs Wish They Could Tell You

Perhaps because white button mushrooms are plain-looking, or maybe even because they're inexpensive, home cooks tend to pooh-pooh them, says Adam Halberg, executive chef of the Barcelona Restaurant Group, instead paying top dollar for porcini or chanterelles. And while those varieties are delicious, Halberg says basic white mushrooms can taste just as incredible-and are one of the best deals in your supermarket. Overdoing it with knives is one of the top mistakes Halberg sees home cooks make, even though we've all seen chefs on TV hacking away, onions flying everywhere. The less ... Read More

Tags: 4 Things Restaurant Chefs Wish They Could Tell You,  Chef Latest News