Eating fish on Fridays is a long-standing lenten tradition, as those observing this time of fasting and reflection abstain from eating meat once a week. But a day without meat doesn't have to feel like a fast -- make it a feast with one of these 10 recipes. We've got you covered, from simple dinners and work-friendly lunches to dishes worthy of a party. More from Food52 • How to Tell When Fish is Done • End your meal with an easy, warm citrus pudding . • Got a question in the kitchen? The Food52 Hotline is here to help! Brought to you by the spirited home cooks' community at ... Read More