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>> COOKING Latest News

SEP 03, 2013 - Kansas City Star

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Cook up a soft-taco bar and let guests roll their own dinner

We've taken to making taco fillings and salsas that borrow spicy, sweet and savory ingredients from Mexican, Korean, Indian and Southern cooking traditions. Laying them out buffet-style with some sides let's you feed a crowd, while your guests mingle and make a plate.

Tags: Cook up a soft-taco bar and let guests roll their own dinner,  Cooking Latest News