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>> RESTAURANT Latest News

APR 27, 2013 - New York Post

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This week's couple: Good vintage

For those who work in the restaurant industry, a dinner date can still feel like work. So when Kirsten, 29, a literary agent associate, met Preston, a 26-year-old sommelier, for their date at BLT Fish in the Flatiron District, she hesitated to put him on wine selection duty, but Preston...

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