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Health

>> STROKE Latest News

FEB 07, 2013 - Seattle Times

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Southern diet, fried foods, may raise stroke risk

Deep-fried foods may be causing trouble in the Deep South. People whose diets are heavy on them and sugary drinks like sweet tea and soda were more likely to suffer a stroke, a new study finds.

Tags: Southern diet, fried foods, may raise stroke risk,  Stroke Latest News